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Dovetail
A mix between classic 3-star european and heritage American cooking. Weird AND amazing.
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Nonna
Everyone needs a place they can always go to, always leave happy, and almost-always get a table
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Ouest
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West Branch
Tom Valenti of Ouest's new brassiere, with a broader global approach and lower price-point
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Salumeria Rosi
Italian cured meat shop, done to the nines, that doubles as the nabe's best enoteca.
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Shake Shack
It's not full of the quirkiness Madison Square Park, but it's also missing the lines.