FoodTyrant

Classic American home cooking, running styles from roadside BBQ to old-school NYC diner--and all made from scratch and brought to you by a former pie company.

The pies are still amazing, but most come for Brunch (which is a warzone), and worth the wait. Dinner as American, diner-esque and relaxed as you can get in the neighborhood.

Brunch anything, homemade chips, matzoh ball soup, smoked brisket