FoodTyrant

Open late-night, just-perfect American bistro menu, huge interior, well executed decoration...

You'd almost expect this place to be a gimmick given it's NYU-ish barely East Village location--but totally an oasis in what's been known to be a culinary deadzone for years (The Smith's space literally used to be a Pizzaria Uno).

Think Schiller's if it was bigger, and catered to people with shallower pockets. Remember it everytime you're at the movie theater across the street, or wandering this neck of the woods.

Brunch, Loud, Booze, Fresh Chips and Gorganzola Fondue